07 Aesop Via del Corso
September 2023, Rome 

in collaboration with Martin Planchaud

Menu creation
Food production 



Bites and refreshments created for Aesop store inauguration in Roma Via del Corso.

On the menu:
— puffed rice cracker, yuzu basil cold emulsion, homemade preserved caper leaf 
— tamarind grapefruit jelly 
— bergamot and rose water infused cucumber, clementine meringue crumble 
— elderflower gin cocktail